Mayan Hot Cocoa Recipe
Michael Lee
A spicy hot chocolate drink.
Prep Time 5 minutes mins
Cook Time 30 minutes mins
Total Time 35 minutes mins
Course Drinks
Cuisine Mexican
- 6 Cups Water
- 2 Tbsp Cinnamon
- 1 Tbsp Vanilla Extract or 1 Vinilla Bean
- 3 Tbsp Honey
- ½ Cup Unsweetened Cocoa
- 1 Tbsp Crushed Chili Flakes
Boil water and cinnamon in a pot for 10-20 minutes or until boiled down by 1/3. Then add honey, cocoa, vanilla, & chili continue to simmer for 10 minutes.
Keyword Hot Chocolate, Hot Drink, Spicy Hot Cocoa