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Irish Mashed Potatoes Recipe

Michael Lee
Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Side Dish
Cuisine Irish
Servings 4 people

Ingredients
  

  • 2 Russet Potatoes (or substitute 1 potato for equal parts cauliflower to lighten dish)
  • Butter
  • Milk
  • 2 Sliced Green Onions
  • Salt & Pepper to Taste

Instructions
 

  • Rinse and cube potatoes.
  • Heat a large pot of a cup to 2 cups of water to boil.
  • Put potatoes into a steamer basket and cook for 20 minutes.
  • Drain and return back to the pot.
  • Mash potatoes and add butter and milk.
  • After mostly mashed add green onion and mix. Season with salt and pepper to taste. Enjoy!

Video

Keyword Family Dinner, Mashed Potatoes, Potato Dish