Hey guys! We are glad you’re here. In this video we go back in time and chat about our trip to Austin, Texas! Below are more details about out trip & video. We hope you enjoy and please feel free to reach out. Virtual hello and thank you to all!!
Our Trip Details
Who: Chloe & Michael with our friends Mike, Laura, & Sara
What: Friends meet up trip
When: February 2016
Where: Austin, Texas
Why: Why not?! …BBQ, see our friends, never been.
Stay: Airbnb house
Drinks: Midnight Cowboy – https://midnightcowboymodeling.com/
HandleBar
Food: Green Mesquite – https://www.greenmesquitebbq.com/
Banger’s Sausage House & Beer Garden – https://www.bangersaustin.com/
Austin Beer Garden Brewing Co. – https://theabgb.com/
Contigo – https://contigotexas.com/
Odd Duck – https://oddduckaustin.com/
Funtivities: Austin Panic Room – https://texaspanicroom.com/austin/
Motorized Bicycle Scavenger Hunt – https://rocketelectrics.com/
TopGolf – https://topgolf.com/us/austin/
Giant Jenga @ HandleBar – https://www.yelp.com/biz/handlebar-austin?osq=giant+jenga
Our Video Details
Who: Chloe & Michael
What: Reminiscent chat about our travel the Austin over themed sips and food
When: March 2020
Where: At home (during coronavirus stay-at-home orders)
Why: We have never taken the time to do something with our travel memories, photos, videos, so what better time to start than during our stay-at-
home orders during the coronavirus pandemic. Plus, we are craving travel, and this is our sweet escape for now.
Drinks: Beer – Eagle Tears and Butchers Brewing Old Sow (Couldn’t find Texas beer)
Food: BBQ Ribs
BBQ Ribs Recipe
Ingredients
- 2 Racks St. Louis Style Ribs (Costco has them in a pack of 3)
- ½ Cup Stubbs Rub Spice
- 1 Cup Stubbs BBQ Sauce
- 3 Tbsp Texas Pete’s Hot Sauce
Instructions
- Heat Traeger to 250°F (121°C) Find ours HERE.
- Rinse and remove membrane or silverskin from the back of the ribs. Season both sides of the ribs generously with rub spice.
- Place ribs in Traeger for 3 hours, we use Alexa to set our timer, find an updated version of ours HERE.
- Mix BBQ sauce and hot sauce together.
- Remove ribs from Traeger to coat both sides of ribs with sauce and then put back into Traeger and turn temperature up to 350°F (177°C) for 30 minutes.
- Remove from Traeger. Check out our video for how we did it. Enjoy!
Video
CHEERS!
Chloe & Michael
P.S. We do not suggest anyone to travel during this time but encourage a trip to Austin when it is safe to do so.
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